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Training

Excellence as a starting point, maximum quality of the raw material and utmost professionalism in the preparation phase: this is the secret to making a good coffee. This is why the Segafredo Academy was founded, the high-level training school dedicated to Coffee Bar Customers.

  • 11 training locations in Italy
  • 5 levels
  • More than 100 courses in a year
  • More than 450 hours of theoretical and practical lessons
  • More than 1000 customers trained every year